Seven Dwarves
Seven hops, one for each dwarf — El Dorado, Amarillo, Citra, Galaxy, Mosaic, Simcoe and Nelson Sauvin — dry-hopped a full seven days. Hazy and soft, it whistles with stone fruit and tropical citrus while it works.
You must be 21 or older to step inside Fable Brewing Company.
Woburn, Massachusetts · Please drink responsibly
Telling stories through beer.
A craft brewery for adventurers and storytellers. Traditional technique, modern recipes, and a range of styles well beyond the usual — soon pouring from a new taproom at 3 Gill Street.
Founded in Burlington by a team led by James Sparks — Air Force veteran, former chef and restaurateur — Fable is built on a simple idea: bring people together to tell stories through beer.
We brew on the fundamentals — patient process and respect for the craft, the way it's always been done well.
Inventive flavors and a wide range of styles, reaching past the New England IPAs that have saturated the local scene.
The goal is an institution — a home for craft beer enthusiasts and storytellers alike.
James originated the concept behind Fable and leads its brewing, culinary and storytelling vision. As CEO, Head Brewer and primary spokesperson, James is the public face of Fable and the creative force behind its beers and experiences.
Oscar supports Fable’s business operations and commercial development, working across the partnership to help move the company from concept to market.
Asheen oversees Fable’s financial stewardship and legal matters, helping guide the financial discipline, governance and business foundations necessary for the company’s long-term development.
Tap a tale to unfurl its brews.
A few staples anchor the board — the tales that stick around — while a rotating chapter or two comes and goes. Favorites keep their place; the rest are poured for a season, then turn the page for something new. The book’s never finished.
Everything here is served as a tasting pour — a small sample, not a full pint. This is what’s on right now; the tales below are our full storybook, and not everything’s pouring at once. Ask us what’s next.
55 recipes and counting — most already brewed and proven.
Every beer belongs to a story. These are some of the tales in the book — a handful drawn from that vault, with new chapters always being written. Not a daily menu; what’s actually pouring is up in Pouring Now.
Seven hops, one for each dwarf — El Dorado, Amarillo, Citra, Galaxy, Mosaic, Simcoe and Nelson Sauvin — dry-hopped a full seven days. Hazy and soft, it whistles with stone fruit and tropical citrus while it works.
The fairest stout of all — dark, regal and not to be trusted. A whisper of applewood-smoked malt curls through the roast, with English Fuggle and Kent Goldings keeping their composure. Beautiful, with a bite you won't see coming.
One bite and you're under its spell. Pressed from locally-sourced apples, seasoned with cinnamon, then back-sweetened with black cherry and cranberry for a crimson, tart-sweet finish. Take it if you dare.
Pale as snow and twice as gentle. A Belgian-style wit on wheat and oats, brightened with sweet orange peel, elderflower, cinnamon and a whisper of clove. Fair, soft and quietly enchanting.
The girl in the red hood — bright, brave and a little reckless. Caramel and toasted malt under a single-minded run of Centennial, fermented fast and warm. Ruby-amber, and ready for the woods.
Not the villain — just hungry. A deep, toasty brown with Caramunich and Victory malt for backbone, then an unexpected bite of English Goldings, Fuggle and Willamette. Nutty, big and unapologetic — with teeth.
The axe in the woods — dependable, sharp and right on time. A deep-red IPA loaded with Columbus, Chinook and real spruce tips: piney, resinous and built to clear a path.
The little chair, the one that fits. A featherweight session bitter on Maris Otter and biscuit malt, brushed with East Kent Goldings and Fuggle — light on its feet but full of English character, soft and endlessly drinkable.
Not too hot, not too cold — the one poured just right. A clean golden blonde, hopped with Simcoe and Amarillo for a soft lick of pine and citrus.
Long, golden and let all the way down. A bright American IPA on pale and Pilsner malt with a little Carared and rye, stacked with Apollo and Cascade and dry-hopped with Amarillo.
Crisp, golden and easy to fall for. An all-Pilsner pale lager with noble Tettnang and Hallertauer, fermented clean and cold-tasting.
Dark, smooth and not to be trusted. A deceptively gentle dark lager — Pilsner deepened with Carafa and Munich under one quiet Hallertauer note, hiding its true color in plain sight.
Soft to the eye, sharp to the touch. A Trappist single dried out with clear candi sugar, Saaz and Hallertau threading through bright Belgian spice and fruit.
A sudden pulse of citrus and light — lemon and lime peel spiraling up on a drift of lemongrass. Bone-dry and restless, with a flinty mineral snap; gone before you've admired the pour.
The quiet at the center of the storm. Soft chamomile and gentle citrus, defined by what's missing — no bitterness, no sugar, no noise — a bone-dry reset for the palate.
A study in precision, built like a gin and tonic stripped of its sugar. Juniper and coriander strike clean and bracing, finishing dry and structured as cold marble.
This one sinks its teeth in — dark, spiced and grounded in shadow. Cardamom and cracked black pepper strike a dry, weighted finish: firm, warm and all grit, no glitter.
The book is never finished.
These are only the current chapters — more tales are always being written, and new brews are already on the way. The staples you crown with your votes keep their place and return pour after pour, taking the stage beside each new story we tell. The favorites always come back.
Five rooms built for the long campaigns and the quick games — Dungeons & Dragons, Magic: The Gathering, board games, card games, and whatever your table dreams up. Claim a room, rally your crew, and roll for initiative.
Deep and fire-lit, for the boldest campaigns.
Candlelit shelves and arcane quiet.
Gather as equals — every seat a place of honor.
Low light, sharp wits, shadowed corners.
Banners raised for tales worth telling.
Reserve a room, pick your time, and gather the party. Bookings run through our event manager — confirmations and reminders, automated.
Book an Adventure →Our first brick-and-mortar home is taking shape — a taproom where the community gathers, the conversation hums, and every pint has a tale to tell.
Grab Fable to go from these Massachusetts shops — with more being added as we roll out.
Tell us where you’d like to grab Fable — your local package store, a favorite bar, the shop around the corner — and we’ll reach out to get on their shelves.
Shirts, hoodies, mugs and tavern goods stamped with the Fable mark. The online shop opens soon — shipped to your door, or claim them at the bar on your next visit.
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Opening dates, first pours, and taproom news — straight to your inbox. No spam, just stories.
No spam — just openings, first pours, and the occasional tale.